I've made a few Pinterest Recipes lately (follow my recipe board here).
The first one was this Cauliflower Sauce. It was good. I thought it was an alfredo sauce. It isn't until you add parmesand cheese to it. It definitely requires the addition of spices or cheese, etc. for it to become a true sauce. But its a great base. Also, don't use jumbo garlic cloves. I steamed some broccoli and boiled some noodles and made it a pasta dish.
The second one was Salmon Florentine. This was a meal that will made often in our house now. It was fairly easy and, for a salmon dish, fairly affordable. It did a bit of time to make, but that could have been helped by being better prepped. I made the spinach "topper" just used what we needed. I kept the rest and Pop Rocks fixed some the next night. I easily topped six salmon filets. I served it with some Rice-A-Roni.
Do you have a recipe I should try?